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or call 636-317-1123
call to order: 636-317-1123
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St. Patrick's
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Pick-up March 15th or 17th
Corned Beef Dinner
(serves 4-6) $62
Traditional ~ or ~ 4th Generation O’Kane’s Family Recipe;
thick sliced corned beef, seasoned cabbage
and red potatoes, with grain mustard and rye bread
(Single Plates $17)
Extra Sides
(each pan serves 4-6)
Creamy Sweet Corn Casserole $15
Colcannon $12
Cheesy Broccoli Rice Bake $16
Baked Mac & Cheese $14
Mint Oreo truffles 6/$10
and Festive Macarons by Liz McClure!
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