top of page

Open Now!
call to order: 636-317-1123
.png)
St. Patrick's
MENU
Pick-up March 15th or 16th
closed St. Patty's Day!
Corned Beef Dinner
(serves 5-6) $60
Traditional ~ or ~ 4th Generation O’Kane’s Family Recipe;
thick sliced corned beef, seasoned cabbage
and red potatoes, with grain mustard and rye bread
(Single Plates $16)
Extra Sides
(each pan serves 4)
Creamy Sweet Corn Casserole $14
Colcannon $10
Cheesy Broccoli Rice Bake $16
Baked Mac & Cheese $14
Mint Oreo truffles 6/$10
and Festive Macarons by Liz McClure!
bottom of page